Forthcoming Event Details

08-19 Oct 07
SARAF course
Location: National Veterinary School of Nantes, France
Local Host: LABERCA, ENVN
Email: [email protected]    Website: www.saraf-educ.org

The SARAF training is held within the National Veterinary School of Nantes (France).

The objectives are to offer to technicians, scientists, engineers and post-graduate students in analytical chemistry, with a good scientific background and professional experience in the field of residue analysis, the opportunity to:

* Improve their knowledge in analytical chemistry especially in methodology applied to residues and contaminants control in food.

* Be trained on hyphenated techniques involving gas and liquid chromatography coupled to mass spectrometry (MS, MS/MS, HRMS, IRMS)

* Learn and put into practice examples of performant methods applied in most official European laboratories for the control of residues and contaminants in food.

* Learn how to validate a method.

* Improve their knowledge regarding general regulation of residues and contaminants in food, for EU or exporting countries.

* Improve their knowledge in quality assurance applied to assays and method development.

* Create their own network for further technical and scientific cooperation.

For further details, including, course organisation and programme, contributors and facilities please launch related PDF leaflet or visit:
https://www.saraf-educ.org/organisation.php

How to Register:
Please launch related PDF application form and return to [email protected] or alternatively, it can be sent by fax or regular mail at the following address:

SARAF � Ecole Nationale Vétérinaire de Nantes
Route de Gachet � Atlanpole � BP 50707 � 44307 Nantes Cedex 3 � France
Fax: (33) 2 40 68 78 78

Deadline for Registering and payment: August 31st, 2007


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