Past Event Details

28-28 Apr 06
Environmental Contaminants Workshop
Location: University of Liege
Local Host: Environmental contaminants Consortium
Email: [email protected]

The Scientific programme includes the following topic areas:

1. Strategies for measuring environmental contaminants in food
2. Consumer risk perception with regards with food contaminants
3. Certified reference materials for environmental contaminants - present status and future needs
4. Food consumption analysis
5. Hyphenated mass spectrometric methods for halogenated toxicant measurement in food
6. Use of Bioassays for food safety evaluation
7. Risk assessment: variability and uncertainty in hazard and exposure assessment



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